Making Lists

Reflection is a critical thing to a weight loss journey, and having a community in which to share is invaluable. I know enough now, that I don’t want to go it alone because I think better in the company of others. Here are some reflections members shared today when thinking about what is working for them when it comes to losing weight:

  • “Setting small goals really helps to motivate me to keep going.” To this, I say, “Me too!”
  • “Weight Watchers meetings help because this is the only place where we can talk about this issue for an hour with people who get it.” I can only say, “Same!”
  • “Tracking my points, even when I am over, is helpful because I can make them up as the week goes on.” If you saw me at the meeting, you’d see me shaking my head, whispering”Agreed.”

With the good comes the bad. We also did some work exploring what isn’t helpful when pursuing weight loss:

  • “Letting myself get too hungry. When I get too hungry, I’m in danger of overeating.” (that was my reflection).
  • “Not planning ahead when going out with friends.” It’s so easy to fall into unhealthy eating and drinking patterns when going out socially. We have those behaviors ingrained and it’s easy to lose control.
  • “When I don’t consistently track what I’m eating.” Food journaling is the number one habit that successful weight loss revolves around. Not putting food into our trackers is just another way to kid ourselves. It’s like we don’t want to see it but it’s not at all helpful and it just hurts our efforts.

Making a list of helpful/unhelpful behaviors for weight loss is a great vehicle for reflection. It clarifies a plan of action so that we can all get a little closer to reaching our goals.

4 thoughts on “Making Lists

  1. When I have a drink (beer, wine), I immediately have to have something to eat so any kind of planning flies right out the window! Drinking na beer helps but even with that at a recent dinner at a Mexican restaurant, I devoured the chips!

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    1. I think that is a behavioral thing like social eating and drinking one cues another. But I also think that there has to be room for those moments in life. Learning how to look at food in these ways is really important for me; otherwise, I won’t be able to maintain it.

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