Today we celebrated Easter and I did so eating anything I wanted. The day began with making Deviled Eggs out of our Easter Eggs. I know the irony is not lost on me either.
Then I picked on candy for a while. Which gave way to preparing dinner. It was a delicious dinner. We had scalloped potatoes, fresh ham, roasted carrots, and peas, crescent rolls for good measure.
Then we had bunny cupcakes for dessert. All very cute, sweet, and fun to eat. To say I overdid it is an understatement. Now, I’m sipping on ice water, and I have that “I ate too much” feeling.
Tomorrow is going to be an important day. Tomorrow is the day I leave the Easter eating in the past, and return to my healthy routines. I am scheduled for 9:30 am spin, and I think it’s going to be a little rough. I’m going to try to eat light and I’m already thinking I’m going to cut up veggies for a fresh vegetable platter to keep in the refrigerator. That’s the kind of helpful planning that helped me to lose and maintain a 93 pound weight loss.