Dealing with Dinnertime…

I’ve noticed a pattern, now that I’m back at work. I am doing great with breakfast and lunch. I’ve made some time changes, I eat breakfast at home and I am careful to be attentive to eating in a quiet space. I usually eat in the dinning room and do my best to keep my mind quiet. Then at lunch, I am enjoying a nice variety of foods. I lean into zero SmartPoints foods, but I also eat foods that range from 1 to 3 to 5 SmartPoints. By dinnertime I usually have around 12 SmartPoints left. The problem is that I’m tired and hungry, and those conditions make it difficult to make good choices.

If I’m going to conquer dinnertime I have to have a plan in place.

This week is going to be different because I have a plan. I have planned out each day’s meal, and I made a deal with my daughter to help me prep foods so that it’s easier to get dinner going after a long day at work. Tonight’s dinner was big success…

10 SmartPoints

I’ve got a goal this week – to plan ahead for dinner. Let’s see how I do. I wonder, do you have a goal? What is it? How will you make it happen? Goals are so important, so if you don’t have one yet – think about what you really want and set a goal. More tomorrow.

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